by trendify
₹240.00
0.0 out of 5 stars
✓ In stock (500 available)
Efficient 2-in-1 double head wooden rolling pin for baking, perfect for pies, pizza dough, cookies, and crushing nuts. Ergonomic design ensures smooth, effortless rolling for home & professional bakers.
Elevate your baking game with the Premium Double Head Wooden Rolling Pin, an indispensable kitchen essential for every aspiring home baker and professional pastry chef. Crafted for precision and ease, this innovative dough roller features two distinct rolling heads, making it the ultimate baking tool for a wide array of culinary creations. From perfectly thin pizza crusts to delicate pastry dough, and from uniform cookie sheets to soft chapati or roti, this wooden rolling pin ensures consistent results every time.
Our double head rolling pin is meticulously constructed from natural solid wood, known for its durability and smooth, non-stick surface, ensuring your dough doesn't cling. The robust design incorporates a high-quality stainless steel rod connecting the two wooden rollers, providing exceptional stability and effortless maneuverability.
Achieving the ideal thickness for your dough is crucial for baking success. Our double-ended wooden rolling pin allows you to precisely control the dough's consistency, whether you're aiming for a thin, crispy pizza base or a fluffy, tender pie crust. Its natural weight and smooth rotation mean less effort for you, and more delicious results.
Invest in this high-quality wooden rolling pin and transform your baking experience. It's not just a tool; it's an upgrade to your bakeware collection that promises professional results with ease. Perfect as a gift for baking enthusiasts or a practical addition to your own kitchen gadgets.
Frequently asked questions about this product.
Our premium rolling pin is crafted from high-quality, natural solid wood for the rollers, ensuring a food-safe and naturally non-stick surface. The central rod connecting the two wooden heads is made from durable stainless steel, providing exceptional strength and stability for consistent performance.
This versatile 2-in-1 rolling pin features two distinct wooden rollers. The larger rolling head measures approximately 10.5 cm (4.13 inches) in length, ideal for spreading larger sections of dough. The smaller rolling head is approximately 6 cm (2.5 inches) long, perfect for intricate work, smoothing edges, or rolling smaller pastries like cookies and fondant. The overall wooden body, including both rollers, spans approximately 17.5 cm in length and 10.5 cm in width.
Absolutely! The Premium Double Head Wooden Rolling Pin is incredibly versatile. It's perfectly suited for a wide range of doughs including pizza dough, pie crusts, cookie dough, pastry dough, fondant, and even traditional Indian breads like chapati, roti, and paratha. Its dual-head design allows for precision and efficiency across various baking tasks.
Cleaning is simple! After each use, wipe the wooden rolling pin clean with a damp cloth. For stubborn dough, you can use a soft brush or scraper. Avoid soaking it in water or putting it in a dishwasher, as this can damage the wood. After cleaning, ensure it is thoroughly dried before storing to prevent warping or cracking. A light coat of food-grade mineral oil periodically can help maintain the wood's condition.
Yes, its robust design and dual functionality extend beyond just dough. The solid wooden construction makes it an excellent tool for crushing various ingredients such as nuts, crackers, cookies, and bread crumbs, which are often used in baking or cooking. It's a truly multi-purpose kitchen gadget.
Despite its sturdy construction, this rolling pin is designed for ease of use. Weighing approximately 100 grams, it has a balanced feel that provides just enough natural weight to help flatten dough effortlessly without requiring excessive force. The ergonomic design ensures a comfortable grip, making it easy to handle for extended baking sessions and reducing hand fatigue.
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